Journal article
/ 7 maj 2025
Blandon, A., M. Jonell, H. Ishihara, and A. Zabala 2025 What does “sustainable seafood” mean to seafood system actors in Japan and Sweden? Ambio 54:1010–1025
Report
/ 20 feb 2025
Ran Y., M. Persson, M. Jonell, T. Lindahl, B. Macura, C. Cederberg, and E. Röös 2024 En miljömässigt hållbar livsmedels- konsumtion Vad är det och hur når vi dit? Naturvårdsverket. Rapportnummer 7151
Report
/ 19 feb 2025
Hansson, H., P.A. Hansson, L. Gordon, M., Hellström, M. Jonell, T. Lindahl, E. Röös, B. Persson, U. Soneson 2024 Mistra Food Futures – Final report phase one Mistra Food Futures Report #25
The overarching goal of this project is to leverage the unrealized potential of retailers in enabling the shift to sustainable production.
Read moreThis project investigates how sustainability schemes in the seafood sector can be tailored to better suit different countries, using Japan as an Asian case study.
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